Kitchen Tools

To prepare lasagna, Mac & Cheese, and any other similar meals in the oven, you need a baking dish, which is the most common for that task (the most convenient size for a baking dish is 9 x 13″). Some people like to use a lasagna pan, oval au gratin, or a stainless-steel chafer pan (this one is my personal preferred option), which do an equally great job.

When you are selecting which to use, make sure that it is at least 2″ and preferably 3″ deep to be able to fulfill the purpose of all recipes. The material of the pan doesn’t matter, so select that which is closest to your preference. I like to use a stainless-steel chafer pan since it is hard to break making it way more durable.