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Slow-Cooked Goat Shanks in Rich Spiced Gravy

4 servings
Indian Slow Cooker

Slow-Cooked Goat Shanks in Rich Spiced Gravy: A deeply flavorful, slow-cooked goat shanks recipe with aromatic spices, shallots, and a rich, slow-simmered sauce. This dish is perfect for fall-off-the-bone tenderness and bold flavors.

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The Headless Chef The Headless Chef Resident Chef
February 21, 2025
Slow-Cooked Goat Shanks in Rich Spiced Gravy, detail side view
  • 30 min.
  • 8 h.
  • 1/5
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Ingredients:

Ingredients

Tools:

Recipes

Best served with:

Simple Boiled Rice
Naan Bread
Creamy Mashed Potatoes

Directions:

1. Sear the Shanks:

Let’s start the preparation of Slow-Cooked Goat Shanks in Rich Spiced Gravy by searing the shanks.

  • Rub salt and pepper over the goat shanks.
  • Heat oil in a pan over medium-high heat.
  • Sear the goat shanks on all sides until golden brown.
  • Remove and set aside.

2. Sauté the Shallots:

  • In the same pan, add the chopped shallots and cook until soft and translucent.

3. Add Aromatics:

  • Stir in the ginger and garlic paste.
  • Cook for about 30 seconds until fragrant.

4. Bloom the Spices:

  • Add cumin seeds, coriander powder, chili powder and turmeric.
  • Stir and cook for 30-45 seconds to release their flavors.

5. Add Tomato and Simmer:

  • Stir in the chopped tomato and cook until it breaks down and the mixture becomes thick.

6. Add Stock:

  • Pour in the stock, stirring to combine.
  • Bring to a simmer.

7. Transfer to Slow Cooker:

  • Place the seared goat shanks in the slow cooker and pour the spiced gravy over them.
  • Cover and cook on low for 6-8 hours or high for 4-5 hours, until the meat is tender and falls off the bone.

8. Finish and Serve Slow-Cooked Goat Shanks in Rich Spiced Gravy:

Adjust salt if needed, garnish with fresh cilantro (coriander), and serve hot with rice, naan, or mashed potatoes.

About the Author:
The Headless ChefResident Chef
# 2
  • Published Recipes: 20
  • Av. Recipe Evaluation:
  • Location: Wellington, New Zealand
  • Member since: 2024-09-10
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