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Vegetable Sides

Sautéed Cabbage with Bacon

4 servings
American Braising, Sautéing

Sautéed cabbage with bacon is a savory dish that boasts a delightful interplay of flavors and textures. Crispy bacon pieces and tender cabbage are sautéed to perfection in a skillet, resulting in a dish that’s as delicious as it is comforting. The smoky undertones of the bacon beautifully complement the...

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... mild sweetness of the cabbage, creating a satisfying combination that’s sure to please. This recipe is not only quick and easy to prepare, but it also serves as a flavorful side dish or a stand-alone meal. Experience a delightful balance of textures and tastes with this simple yet impressive dish.

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Bill Bill Resident Chef
January 12, 2024
  • 15 min.
  • 15 min.
  • 1/5
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Ingredients:

Tools:

Directions:

Sauteed Cabbage by chef Bill (3)

1. Bacon preparation:

1.1.

Dice bacon.

1.2.

Preheat fry pan on medium-high heat and add bacon.

1.3. Then cook until done (your reach your desired cook level).

Note:
If the bacon stick to pan, consider adding some frying oil.

1.4.

Place bacon on the plate for the later step and reserve drippings.

Sauteed Cabbage by chef Bill (4)

2. Sauté

2.1. Preheat fry pan on medium-high heat with 1- 2 TBSP of drippings and add:

3 cloves of garlic – grated
2 – 3 shallots – chopped

And cook with occasional stirring until soft (about 1- 2 minutes).

Sauteed Cabbage by chef Bill (5)

2.2.

Add cabbage in handfuls, allowing each handful to cook down somewhat before adding the next batch.

2.3.

Season with salt and pepper and stir well.

3. Braise:

3.1.

Cover dish and allow heat/steam to cook the cabbage down.

Sauteed Cabbage by chef Bill (1)

3.2.

Stir frequently to ensure all ingredients combined.

4. Final:

4.1.

Add bacon and stir well.

4.2. Drizzle with:

Drizzle of Extra Virgin Olive Oil (adjust if needed)
Splash of apple cider vinegar (adjust if needed)

4.3.

Taste and add salt and pepper if needed.

4.4.

Serve and Enjoy!

About the Author:
BillResident Chef
# 2
  • Published Recipes: 18
  • Av. Recipe Evaluation:
  • Location: Demotte , USA
  • Member since: 2023-10-16
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