These large cheesy croutons are a must for salads, soups (such as onion soup), and more. You can make it in just minutes, and it is so easy that anyone can make it!
1. Preparation & serving:
1.1.
Preheat oven to 350°F.
1.2.
Spread fine layers of butter on each slice of the baguette, and then place on a baking sheet with parchment paper.
1.3.
Sprinkle cheese evenly on all slices.
1.4.
Bake in the preheated oven until the cheese melts and starts to bubble (about 3 – 5 minutes).
1.5.
Serve warm or cold.





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