Cook, Learn, and Share to Fight Hunger.
 
Christmas Drink Recipes

Czech Mulled Wine Svarak

4 servings
Vegan Diet, Czech Simmering

Warm, sweet, and aromatic Czech mulled wine Svarak is an integral part of Christmas in the Czech Republic. With my recipe, you can prepare this delicious drink in the comfort of your home and even celebrate Christmas all year long!

0x
Chef Tom Chef Tom Founder
December 2, 2024
Czech Mulled Wine - Svarak is on the countertop with red table settings and orange and spices in the background.
  • 15 min.
  • 15 min.
  • 1/5
Print

Ingredients:

Tools:

Directions:

1. Orange Preparation:

Note: Start preparation of Czech Mulled Wine (Svarak) by preparing the orange.

1.1.

Thoroughly rinse the orange and cut into halves or 6 – 8 sections (leave the peel on).

1.2.

Poke a few cloves into each section.

Czech Mulled Wine Svarak-10

2. Base of Czech Mulled Wine Svarak:

2.1. Place into a small saucepan on medium-high heat:

Orange sections with cloves
1 bottle of red wine of your choice
2 cups of water
½ cup of granulated sugar
6 PCS of Allspice – whole
3 PCS of cinnamon sticks
6 PCS of star anise

Cover with a lid and bring to a simmer (a light boil).

2.2. Reduce heat to medium, cook with the lid, and occasionally stir for 15 – 20 minutes.

Important:

If the water evaporates too much, consider adding more water.

3. Final Touch & Serving:

3.1.

Pour the mulled wine over the colander into the mixing bowl.

3.2.

Best served hot.

About the Author:
Chef TomFounder
# 1
  • Published Recipes: 251
  • Av. Recipe Evaluation:
  • Location: Iowa, USA
  • Member since: 2023-02-02
Profile & Recipes

Add My Review

If you want to add your review, you must log in.

Log In Join for Free

Disclaimer

All content and information (including recipes, articles, and other materials) on CookingHub.com are the opinions of the authors and are not intended to provide dietary, medical, legal, or political advice. Consult with a professional before deciding to follow these opinions.

Authors and www.CookingHub.com (operated by CookingHub Foundation) are not responsible for any part of any possible outcome or its consequences, which include (but are not limited to):

  • Any health risk related to the handling of food, food quality, and/or not following USDA recommendations (including minimum safe serving temperatures and other guidelines).
  • Safety during preparation, including the handling of equipment and the equipment’s suitability for food preparation.
  • Improper performance of cooking techniques.
  • Sourcing of ingredients, providing tools, equipment, and anything else related to the preparation and consumption of the products of this recipe.
  • Nutritional data and information and diet-related information (and their accuracy). It is important to consult with your medical provider to ensure that the diet you are considering is suitable for you and to verify the information provided before proceeding.
  • The overall outcome of following recipes, including the look and taste of the final product.
  • Possible errors in articles and recipes (including incorrectly or unclearly explained steps and directions).
  • Typos.

All readers (users and visitors of www.CookingHub.com) are responsible for evaluating the recipes and articles and making their own decisions about whether to follow the steps and recommendations. They must ensure that the ingredients and steps fit with their dietary restrictions and avoid preparation methods that could pose a health risk due to an unsuitable diet.