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Chicken, Ham And Mushroom Pie

4 servings
British Baking

Before you bin your leftovers this Sunday. This Chicken, Ham & Mushroom Pie is the perfect comfort food, transforming basic Sunday Roast leftovers into a hearty, satisfying meal. Whether you’ve got leftover chicken, ham, or mushrooms hanging around, this pie is a great way to use them up and create something special. No need for fancy ingredients—just good food that brings everyone together. The best thing, this works in any combination of Chicken, Ham, and Mushroom

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Flaky, golden pastry crowns a creamy filling that’s sure to warm you up and leave everyone wanting more. This recipe is all about making the most of what you have in your fridge, with a simple, no-fuss approach that's perfect for any night of the week. It’s the kind of meal that will satisfy your cravings and make you feel right at home. Follow along and learn how to put together this easy and delicious pie in just a few steps!
Don’t forget to like, share, and tag someone who loves comfort food. Let me know how it turns out, and feel free to drop your own leftover recipes in the comments!

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Faceless Chef Faceless Chef Resident Chef
January 26, 2025
Chicken, Ham And Mushroom Pie with potatoes on the plate in detail.
  • 30 min.
  • 1 h.
  • 1/5
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Ingredients:

Tools:

Directions:

1. Meat:

Shred your leftover chicken meat and ham.

2. Mushrooms:

Slice your mushrooms.

3. Cook the mushrooms:

Fry your mushrooms without any additional oil.

4. Add the meat:

Cook through until warm.

5. Sauce:

  • Add your double cream (or heavy cream), salt and pepper.
  • Bring to a simmer, then add your parmesan cheese and cook until it thickens.

6. Make the Pie:

  • Add your ingredients to a roasting pan & top with your rolled-out puff pastry.
  • Egg wash and apply seasoning of choice.
  • Place slits in the Pie lid to let heat escape.

7. Bake Chicken, Ham and Mushroom Pie:

Bake your pie in a preheated oven at 390°F (200°C) until crisp and golden.

About the Author:
Faceless ChefResident Chef
# 3
  • Published Recipes: 19
  • Av. Recipe Evaluation:
  • Member since: 2023-10-17
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