Cook, Learn, and Share to Fight Hunger.
 
Recipes

Multifunction Slow Cooker

  • Multifunction slow cookers often include settings beyond traditional slow cooking, such as steaming, sautéing, baking, or even yogurt making. This versatility allows you to prepare a wider variety of dishes using a single appliance.
  • By combining multiple functions in one unit, a multifunction slow cooker can help declutter your kitchen and save valuable counter space.
  • With the ability to brown meat or sauté vegetables directly in the slow cooker pot, these appliances streamline meal preparation and reduce the need for additional cookware.
  • Multifunction slow cookers often include features like programmable timers, automatic keep-warm settings, and delayed start functions, offering even greater convenience and flexibility for busy cooks.
Kitchen Guide

Cooking Techniques

September 29, 2023

There are many cooking techniques and the goal of this section is to bring you an overview and basic information about the most common ones.

Read More
Tom Tom Founder

Disclaimer

All content and information (including recipes, articles, and other materials) on CookingHub.com are the opinions of the authors and are not intended to provide dietary, medical, legal, or political advice. Consult with a professional before deciding to follow these opinions.

Authors and www.CookingHub.com (operated by CookingHub Foundation) are not responsible for any part of any possible outcome or its consequences, which include (but are not limited to):

  • Any health risk related to the handling of food, food quality, and/or not following USDA recommendations (including minimum safe serving temperatures and other guidelines).
  • Safety during preparation, including the handling of equipment and the equipment’s suitability for food preparation.
  • Improper performance of cooking techniques.
  • Sourcing of ingredients, providing tools, equipment, and anything else related to the preparation and consumption of the products of this recipe.
  • Nutritional data and information and diet-related information (and their accuracy). It is important to consult with your medical provider to ensure that the diet you are considering is suitable for you and to verify the information provided before proceeding.
  • The overall outcome of following recipes, including the look and taste of the final product.
  • Possible errors in articles and recipes (including incorrectly or unclearly explained steps and directions).
  • Typos.

All readers (users and visitors of www.CookingHub.com) are responsible for evaluating the recipes and articles and making their own decisions about whether to follow the steps and recommendations. They must ensure that the ingredients and steps fit with their dietary restrictions and avoid preparation methods that could pose a health risk due to an unsuitable diet.