Meats and Ground Meats

Mastering the art of cooking meats and ground meats is a rewarding culinary skill. Our collection provides recipes and guidance to help you achieve perfect results, whether you’re grilling, roasting, braising, or sautéing. Explore our meats and ground meats section and elevate your cooking game.

Save any recipe you like! It is super simple!

Find this buttonor this oneSave for laterAnd by clicking on it, turn it to this one: or this one:Saved for later

From themaverickflavor Published: July 1, 2025

American Simmering

Hawaiian Shoyu Chicken

10 min.
1 h. 10 min.

2x

From Tom the Chef Published: September 13, 2024

Czech Air Frying, Deep Frying

Karbenátky (Czech Burger)

30 min.
30 min.

From The Headless Chef Published: January 24, 2025

European Pan Frying

Lamb Chops with Green Apple Chimichurri

20 min.
30 min.

From Faceless Chef Published: December 12, 2023

Italian Stewing

Lamb Ragu

60 min.
6+ h.

From Tom the Chef Published: August 12, 2025

American Roasting, Grilling

Lemon and Garlic Chicken

30 min.
30 min.

1x

From Faceless Chef Published: September 7, 2024

American Deep Frying

Orange Chicken

30 min.
2h 30min.

From Tom the Chef Published: January 19, 2024

Czech Finishing in the Oven, Searing

Pan-Seared Chicken Breast Steak

30 min.
60 min.

From Bill Published: September 5, 2024

American Searing, Simmering

Parmesan Creamy Chicken

12 min.
30 min.

From Tom the Chef Published: February 12, 2024

American Finishing in the Oven, Grilling

Perfect Beef Steak

15 min.
45 min.

Back to Basics Essentials

Spreads, Broth Soup Bases, Soup Add-Ons, Salad Add-Ons, Main Course Add-Ons, Dessert Essentials, and more!

Discover essential recipes to enjoy this category even more!

View

Meats and Ground Meats

Save any recipe you like! It is super simple!

Join Us Today!

Share

Log In

Before you go…Get a free eBook & more!

Before you go…
Get a free eBook & more!