Cook, Learn, and Share to Fight Hunger.

Why the Cooks Chart?

  • The Cooks Chart provides more exposure for your profile and recipes.
  • The higher you rank, the easier it will be to gain new followers.

Read more about Cooks Chart here.

How to score on the Cooks Chart?

  • Publish your first recipe sooner than others: The earlier you publish, the higher you’ll start.
  • Keep publishing recipes regularly: The more recipes you publish, the higher you’ll climb.
  • Get great reviews: The better your reviews, the higher you’ll be.
  • Fine-tune your profile: Ensure your profile picture, theme photo, and bio (including social media links) are current to help users connect with you better.

Read more here.

Recipe Editor

Before you publish your first recipe, make sure to watch this short video about our Recipe Editor to get a quick understanding of its features

Our Recipe Editor is highly advanced, allowing everyone to easily format recipes to their taste.

It supports both quick, basic recipes AND complex ones with many pictures, instructions, and more!

Tom the Chef Tom the Chef Founder
Published
June 28, 2024

Publish Recipes Fast & Easy

  • If you have a recipe video, simply link it and fill in the basic details.
  • You can add step-by-step instructions later.
  • Each recipe needs at least one photo.
  • Remember to link your social accounts and website to your profile on CookingHub.
  • In the near future, we will start working on a feature that will allow you to publish recipes directly to your blog from CookingHub without any extra work. Stay tuned!
About

The Key Features of CookingHub

Watch a short video to learn about what sets CookingHub apart from other recipe platforms.

Tom the Chef Tom the Chef Founder
Published
June 28, 2024
About the Author:
Tom the ChefFounder
# 1
  • Published Recipes: 269
  • Av. Recipe Evaluation:
  • Location: Iowa, USA
  • Member since: 2023-02-02

Disclaimer

  1. General Information Content on this page above, including the content provided on www.CookingHub.com, including all recipes, articles, and other materials, is for general informational purposes only. This content reflects the personal opinions and experiences of its authors and is not intended to provide professional dietary, medical, legal, or political advice. Please consult a qualified professional before making any decisions based on the information presented here.
  2. Content Ownership and Use Content on this page above, including content published on CookingHub.com is owned by the individual authors who created it. Only the authors can access, modify, or delete their content from the platform. Our content may be embedded on third-party websites and blogs without modification. No reimbursement will be provided for this use. If an author removes content from CookingHub.com, it will no longer be available through any embedded links.
  3. Limitation of Liability Neither www.CookingHub.com (operated by the CookingHub Foundation) nor content authors are responsible for any outcome or consequence resulting from the use of information on this site. This includes, but is not limited to:
    • Food Safety: Any health risk related to food handling, food quality, or failure to follow USDA recommendations (including minimum safe cooking temperatures).
    • Preparation Safety: The proper and safe handling of cooking equipment or its suitability for any given task.
    • Recipe Outcomes: The final look, taste, or success of following a recipe.
    • Ingredients and Equipment: The sourcing of ingredients, tools, equipment, or anything else related to the preparation and consumption of food.
    • Nutritional and Dietary Information: The accuracy of nutritional data. This information is provided as a courtesy and should not replace advice from a medical provider. You are responsible for verifying that a diet is suitable for your personal health needs.
    • Errors and Omissions: Any potential errors, typos, or unclear directions in articles and recipes.
  4. User Responsibility All readers, visitors, and users of embedded content are solely responsible for evaluating recipes and articles. You must make your own decisions about whether to follow the steps and recommendations provided. It is your responsibility to ensure that ingredients and preparation methods are safe and appropriate for your personal dietary restrictions and health conditions.